top of page


Bakery Displays

Continental Basket $1.50/pp
Lavosh, challah rolls, and cranberry walnut bread

Breakfast Sweet Breads $3.25/pp

International Bread Basket $1.75/pp
Fresh baked petite baguette, jalapeño cheddar, and calamatta olive breads

Tuscan Basket $1.75/pp
Ciabatta, focaccia, calamata olive bread, and grissini bread sticks

Dinner Roll Assortment $1.25/pp
Sesame, wheat, plain and pumpernickel rolls



Whole Poached Salmon $4.50/pp
Glazed with cucumbers and dill then artistically displayed garnished with capers, red onion, chopped eggs, and fresh chives. Served with assorted water crackers and biscuits. 40 person minimum.

Seafood Display $7.25/pp
This seafood lover's favorite includes oysters on the half shell, shrimp and crab cocktail. Served with lemon, horseradish, cocktail sauce and crackers. 5 pieces/person.

Asian Salmon $4.50/pp
Side of sake poached salmon served chilled on a bed of napa cabbage and bok choy slaw.

Bruschetta Station $3.75/pp
A selection of unique dips and spreads that include: chipotle goat cheese, chilantro pesto cream cheese, tomato and olive caponata. Served with our flavorful herbed and lightly grilled bruschetta.

Antipasto Display $4.75/pp
An assortment of peppers, olives, artichoke hearts, imported salami, provolone, mozzarella, roasted red and yellow pepper.

Potato Station $4.75/pp
Available as either mashed potatoes served in a martini glass or as a jumbo Idaho potato. Both are presented hot with a wonderful display of the following toppings; crispy bacon bits, sour cream, whipped butter, scallions, broccoli and cheddar cheese.

International Dipping Bar $4.75
Tri Color Tortilla Chips, Plantain Chips, Grilled Bruschetta Toasts, Pita Points and Taro Chips. Mango Salsa, Pico de Gallo, Guacamole, Black Bean Salsa, Mediterranean Hummus, Black Olive Tapenade, Yellow Pepper Pesto

Sushi Station $6.50/pp [3 pieces per guest]
Nigiri-sushi, tuna, fresh salmon, assorted sushi rolls, California rolls, spicy tuna rolls, avocado rolls, with eel and eel sauce, and other favorites. Served with pickled ginger, soy, wasabi, and chopsticks on frozen black granite. Option: Our talented sushi chef will prepare some of this sushi in front of your guests and also spend a bit of time with your guests (as they work) educating them on the art of eating sushi ($25.00 per hour)

Food Tray

Call Us Today!

"It's a Pleasure, Catering you!"

bottom of page